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Industrial Anaerobic Digestion

A short course on understanding the challenges affecting anaerobic digestion in industrial settings, and how to overcome them.
  • Level: Beginner
  • Duration:  1-2 hours
  • Course Type: Theory

What's covered?

  • Introduction to key challenges

    Learn about the "Black Box" problem in the anaerobic digestion industry.

  • AD industry challenges

    Gain an insight into both process and feedstock challenges faced in the AD industry.

  • Using smart instruments

    Learn how process and feedstock challenges can be overcome by utilising smart instruments.